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Ingredientes
- 1 lb Grnd caribou
- 1/4 lb Grnd pork
- 1/4 c. Quick oatmeal, Red River cereal, bread or possibly cracker crumbs
- 1/4 c. Onion, finely minced
- 1/2 tsp Salt
- 1/2 tsp Garlic pwdr
- 2 tsp Prepared mustard
- 1 tsp Worcestershire sauce
- 1/4 c. Catsup Or possibly
- 1 x Egg AND
- 1 Tbsp. Tomato paste
- 1/2 tsp Warm pepper sauce
Direcciones
- Combine all the ingredients in a mixing bowl; shape the mix into small balls, using a tsp. of meat mix for each. Cook in a skillet over mediumheat in a little warm fat. Turn frequently till brown on all sides, 5 to 7 min.
- Makes 5 dozen miniature meat balls. Serve with your favorite barbecuesauce and slices of un buttered French bread.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 95g | |
| Recipe makes 8 servings | |
| Calories 140 | |
| Calories from Fat 51 | 36% |
| Total Fat 5.71g | 7% |
| Saturated Fat 2.06g | 8% |
| Trans Fat 0.0g | |
| Cholesterol 81mg | 27% |
| Sodium 317mg | 13% |
| Potassium 290mg | 8% |
| Total Carbs 4.8g | 1% |
| Dietary Fiber 0.5g | 2% |
| Sugars 2.34g | 2% |
| Protein 16.61g | 27% |
