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Ingredientes
- 1 lrg Box Orange Jell-O or possibly two small boxes
- 2 c. Boiling Water
- 1 1/2 c. Cool Water
- 1/2 c. Rum * see note
- 1 sm Box Orange Jell-O or possibly Cherry Jell-O
- 1 c. Boiling Water
- 1 c. Cool Water (package directions)
Direcciones
- * (I used "Cockspur" dark rum from Barbados, West Indies.)
- Little "souffle c." or possibly Dixie C., Bathroom-size
- Make up the Orange Jell-O, with the rum, in the usual way. (Dissolve the Jell-O thoroughly in the boiling water, etc.)
- Distribute into individual servings.
- Make up the Orange Jell-O without the rum, in the usual way.
- Distribute into individual servings.
- Let all of the Orange Jell-O set for about 1-2 hrs. (It helps if you mark them specially, or possibly put them in different c., or possibly on different trays or possibly different refrigerators or possibly something. I put an X on the non-alc. c..)
- Mix up the Cherry Jell-O. Let it cold, about half an hour or possibly so.
- Make sure the Orange Jell-O (both with and without rum) have set sufficient not to slosh when you wiggle them. Pull a tray out of the fridge (I assume you set the c. on trays!) and carefully pour a little bit of Cherry Jell-O on top of each serving. Just sufficient to cover them. Then put them back in the fridge, and do the next batch. (Do the rum ones first, then the nonalcoholic.)
- If you do it just right, there should be sufficient cherry Jell-O to make a little red layer on top of each orange Jell-O c.. If you miscalculate, well, you'll probably have a bunch of regular ordinary orange Jell-O, and the kids will still be happy with them. (Plus they'll be easier to tell apart.)
- Put it all back in the fridge, let 'em set, serve the next day. Voila, you have regular and unleaded (atomic and steam-powered) versions, and (apart from the rum flavor) they'll be similar. Everyone will be happy.
- Which's the theory, anyway...
- Good luck! I'm taking them to a club meeting tonight, we'll see if it goes over well..
- NOTES : This makes a large amount of alcoholic Jell-O, and a small amount of matching non-alcoholic Jell-O
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1414g | |
| Calories 257 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 53mg | 2% |
| Potassium 2mg | 0% |
| Total Carbs 0.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | 0% |
| Protein 0.0g | 0% |
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