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Ingredientes
- 6 x Red casing warm dogs
- 6 x Potatoes: peeled and cubed
- 1 med mild onion, minced
- 1 dsh Salt and Pepper to taste
- 1 dsh Garlic pwdr to taste
Direcciones
- Par boil potato cubes till slightly tender when pierced with a fork. Slice warm dogs into coins (chunks). Heat coating of oil in frying pan. Add in minced onion, warm dogs and potato cubes. Cook till potatoes are golden brown.
- Serve.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 264g | |
| Recipe makes 4 servings | |
| Calories 195 | |
| Calories from Fat 2 | 1% |
| Total Fat 0.24g | 0% |
| Saturated Fat 0.08g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 54mg | 2% |
| Potassium 1047mg | 30% |
| Total Carbs 44.3g | 12% |
| Dietary Fiber 5.7g | 19% |
| Sugars 2.96g | 2% |
| Protein 5.14g | 8% |
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