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Ingredientes
- 1 kg Chicken pcs
- 5 Tbsp. soy sauce
- 2 clv garlic
- 2 Tbsp. Brown sugar
- 5 Tbsp. Treikai Marinade and sauce ginger fresh grnd pepper salt
Direcciones
- I use Ginger granules but I have used fresh ginger.
- Mix all ingredients except chicken, then pour over the chicken. Leave for 2-3 days turning the chicken at least 2 times per day, then cook over a warm plate or possibly sling it on the BBQ.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 792g | |
| Calories 1617 | |
| Calories from Fat 924 | 57% |
| Total Fat 102.47g | 128% |
| Saturated Fat 29.32g | 117% |
| Trans Fat 0.0g | |
| Cholesterol 510mg | 170% |
| Sodium 4994mg | 208% |
| Potassium 1516mg | 43% |
| Total Carbs 34.79g | 9% |
| Dietary Fiber 0.7g | 2% |
| Sugars 28.09g | 19% |
| Protein 131.87g | 211% |
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