Receta Chilled Antipasta Salad
Raciónes: 12
Ingredientes
- 1/2 pound block Provolone cheese, diced
- 1 pound chunk salami, cubed
- 1/2 pound pepperoni, sliced
- 2 green peppers, cut into 1 1/2 x 1 1/4 inch strips
- 1 (5 3/4 ounce.) jar stuffed green olives, liquid removed and sliced
- 3 ribs celery, sliced
- 1 red onion, cut into rings
- 3 tomatoes, chunked
- 1 (12 ounce.) pkg. med. shells, cooked
- 3/4 c. commercial Italian salad
Direcciones
- Combine all ingredients in a large mixing bowl. Toss to combine and coat ingredients with dressing. Cover and chill several hrs. Serve 12-16.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 201g | |
Recipe makes 12 servings | |
Calories 467 | |
Calories from Fat 305 | 65% |
Total Fat 34.01g | 43% |
Saturated Fat 12.5g | 50% |
Trans Fat 0.31g | |
Cholesterol 60mg | 20% |
Sodium 1484mg | 62% |
Potassium 370mg | 11% |
Total Carbs 24.08g | 6% |
Dietary Fiber 2.7g | 9% |
Sugars 4.28g | 3% |
Protein 16.67g | 27% |