Receta Chipped Beef And Cheese
Raciónes: 12
Ingredientes
- 16 slices sandwich bread, crusts removed
- Butter
- 3 to 4 ounce. finely minced chipped beef
- 1 c. grated Cheddar cheese
- 1 c. mayonnaise
Direcciones
- Toast bread. Spread with butter. Combine chipped beef, cheese and mayonnaise and spread on toast. Cut into quarters. Bake at 375 degrees for 5 to 7 min.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 100g | |
Recipe makes 12 servings | |
Calories 417 | |
Calories from Fat 276 | 66% |
Total Fat 31.23g | 39% |
Saturated Fat 10.66g | 43% |
Trans Fat 0.0g | |
Cholesterol 64mg | 21% |
Sodium 486mg | 20% |
Potassium 99mg | 3% |
Total Carbs 25.7g | 7% |
Dietary Fiber 1.2g | 4% |
Sugars 1.07g | 1% |
Protein 9.25g | 15% |