Receta Chocolate Cake (Mary Mckee)
Raciónes: 10
Ingredientes
- 3 c. flour
- 2 c. sugar
- 1/2 c. cocoa
- 2 tsp salt
- 1 tsp baking pwdr
- 2 tsp baking soda
- 1 c. sour lowfat milk(make by adding 2 Tbsp vinegar in 1 c. lowfat milk)
- 1 c. oil
- 1 c. warm water
- 2 x Large eggs
- 2 tsp vanilla
Direcciones
- Mix all the dry ingredients in a large bowl. Put all the wet ingredients on top. Stir with a spoon till well blended. Pour into 2 layer pans and bake at 350 till done. Check at 20 min. Frost when cold
- it for the 20 birthdays he's had since I've known him:) Old(er) flour will make it dry and somewhat tough (this from experience) You can make homemade frosting, or possibly store bought. Personally I'm not a big sweet eater so I always buy frosting and no one ever complains.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 164g | |
Recipe makes 10 servings | |
Calories 527 | |
Calories from Fat 210 | 40% |
Total Fat 23.78g | 30% |
Saturated Fat 2.14g | 9% |
Trans Fat 0.56g | |
Cholesterol 43mg | 14% |
Sodium 869mg | 36% |
Potassium 92mg | 3% |
Total Carbs 72.41g | 19% |
Dietary Fiber 1.8g | 6% |
Sugars 41.52g | 28% |
Protein 6.74g | 11% |