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Receta Chocolate Cake (Mary Mckee)

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Raciónes: 10

Ingredientes

Cost per serving $0.45 view details

Direcciones

  1. Mix all the dry ingredients in a large bowl. Put all the wet ingredients on top. Stir with a spoon till well blended. Pour into 2 layer pans and bake at 350 till done. Check at 20 min. Frost when cold
  2. it for the 20 birthdays he's had since I've known him:) Old(er) flour will make it dry and somewhat tough (this from experience) You can make homemade frosting, or possibly store bought. Personally I'm not a big sweet eater so I always buy frosting and no one ever complains.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 164g
Recipe makes 10 servings
Calories 527  
Calories from Fat 210 40%
Total Fat 23.78g 30%
Saturated Fat 2.14g 9%
Trans Fat 0.56g  
Cholesterol 43mg 14%
Sodium 869mg 36%
Potassium 92mg 3%
Total Carbs 72.41g 19%
Dietary Fiber 1.8g 6%
Sugars 41.52g 28%
Protein 6.74g 11%
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