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Ingredientes
- 2 x Bananas, extra ripe
- 2 c. Bisquick
- 2 Tbsp. Sugar
- 1/2 tsp Cinnamon
- 1/4 tsp Allspice
- 1 x Egg
- 1 tsp Vanilla
- 1 c. Whole berry cranberry sauce
- 1/2 c. Brown sugar, packed
- 1/2 c. Pecans, coarsely minced
- 2 Tbsp. Margarine, melted
- 2 Tbsp. Flour
Direcciones
- Puree bananas in blender. Combine bisquick, sugar, cinnamon and allspice.
- Beat in pureed bananas, egg and vanilla. Turn batter into well greased 9" square pan. Break up cranberry sauce. Spoon proportionately over batter. For topping: Combine brown sugar, nuts, margarine and flour; sprinkle over cranberry sauce. Bake in 400 oven for 25 min or possibly till center tests done.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 103g | |
| Recipe makes 9 servings | |
| Calories 294 | |
| Calories from Fat 83 | 28% |
| Total Fat 9.58g | 12% |
| Saturated Fat 1.92g | 8% |
| Trans Fat 0.46g | |
| Cholesterol 21mg | 7% |
| Sodium 393mg | 16% |
| Potassium 152mg | 4% |
| Total Carbs 49.69g | 13% |
| Dietary Fiber 1.8g | 6% |
| Sugars 31.74g | 21% |
| Protein 3.52g | 6% |
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