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Ingredientes

Cost per recipe $0.46 view details

Direcciones

  1. * Sweetener equivalent to 4 tsp sugar
  2. Soften gelatin in 1/4 c apple juice. Combine remaining apple juice, lemon juice, cinnamon stick and food coloring, if you like, in a saucepan. Boil about 7 minutes to reduce by 1/3. Remove from heat. Stir in sweetener and softened gelatin till it dissolves. Throw away cinnamon stick. Pour into a sterilized jar. Cover tightly. Store in refrigerator.
  3. Makes about 1 c. Each serving 1 tbsp, 1 Extra 3 g carbohydrate, 12

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 428g
Calories 196  
Calories from Fat 4 2%
Total Fat 0.54g 1%
Saturated Fat 0.08g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 20mg 1%
Potassium 430mg 12%
Total Carbs 48.29g 13%
Dietary Fiber 0.9g 3%
Sugars 40.68g 27%
Protein 0.51g 1%
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