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Ingredientes
- Red potatoes unpeeled Pam minced onions optional minced green or possibly red peppers optional beef or possibly chicken broth optional
Direcciones
- Cut potato in 1/2 and in 1/2 again then slice spray fry pan w/pamadd sliced potato & spread out proportionately in fry pan let brown then "stir fry" till all the potatoes are proportionately browned & crisp (I like mine crispy so I'll put a cover on the pan to "steam" the potatoes & make sure they're cooked through - stirring them several times before I do the final browning)
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 213g | |
| Calories 149 | |
| Calories from Fat 2 | 1% |
| Total Fat 0.3g | 0% |
| Saturated Fat 0.06g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 13mg | 1% |
| Potassium 969mg | 28% |
| Total Carbs 33.87g | 9% |
| Dietary Fiber 3.6g | 12% |
| Sugars 2.13g | 1% |
| Protein 4.03g | 6% |
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