Receta Country Ham Balls
Raciónes: 12
Ingredientes
- 1 1/2 - 2 lbs. cooked grnd country ham
- 1 pound uncooked loose sausage
- 2 c. dry bread crumbs
- 2 large eggs
- Lowfat milk as needed - 2 c.
- 2 c. brown sugar
- 1 c. water
- 1 c. white vinegar
- 1 T prepared mustard
Direcciones
- Put together grnd ham, sausage, bread crumbs and large eggs. Mix thoroughly and add in sufficient lowfat milk to create a moist mix that can be rolled into small balls. Lay balls in shallow baking dish.In saucepan put together sugar, water, vinegar and mustard. Bring to a boil and pour over ham balls. Bake 350 degrees for 45 min. Great for derby.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 206g | |
Recipe makes 12 servings | |
Calories 430 | |
Calories from Fat 143 | 33% |
Total Fat 15.89g | 20% |
Saturated Fat 4.9g | 20% |
Trans Fat 0.08g | |
Cholesterol 109mg | 36% |
Sodium 1201mg | 50% |
Potassium 384mg | 11% |
Total Carbs 49.65g | 13% |
Dietary Fiber 0.8g | 3% |
Sugars 36.84g | 25% |
Protein 20.74g | 33% |