Appetizers & snacks, European Recetas

Rustic Tarts with Zucchini & Eggplant

I used olive oil for the dough and found the crust so wonderful, crispy and moderately flakey because of the…

Cheese & Roasted Red Pepper Paninis

I have been waiting all week to make these paninis. And, finally the day has arrived. First, I will tell you…

Cheese Rolls with Garlic Butter

Addictively tasty rolls, that you maybe couldn't serve only as a dessert... For more photos:…

Flower Garden Aglio OIio With Caviar

What do you think of this dazzling Flower Garden? Isn’t it charming, with a touch of the Pearly Black Magic -…

Tinks Tuber Pie

This is a variation on piroghi. I use it as a veg to go with the main course.

Shrimp & Scallops Salad in Wine Reduction Sauce

This recipe is an adaptation from a local restaurant near my house called Cafe Gianni's. In fact Chef Gianni…

Debrecínska plnená kapusta

Je to slovensko-madarské jedlo a velmi to mám rada!:)

STERILIZOVANÉ UHORKY

Tieto možu byť aj sladko kyslé ale aj koreninové podla toho kto ako to má rád.

Penn alla Bodka

This is so good with my own grown tomatoes. This is one of the recipes I give away at my Etsy store to thank folks for shopping at my store.…

Classic beef bourguignon

Dutch Cookies: Speculaas

After munching my way through literally kilo's of these biscuits in the almost 14 years that I've lived in Amsterdam, I thought it was about time,…

Dumpling

These dumplings are very proud to meet with apricot or strawberry jam and even poppy seeds and cocoa.They are very tasty!

Beans Beans Beans, Dried Beans Rule!

The easiest way to make sure they are always cooked perfectly. Here is a video in the link to show you how~

Currant cake with cream cheese

Also, I love this cake especially in summer when they are baked fresh currants!:)

Eggplant Caponata

Today we are visiting Italy in our international food tour. This is a recipe from my father’s cousin, Alma Santucci Terrible. (Yes Terrible really…