Dips & spreads, North american, Vegetarian Recetas
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Lynn's Italian Vegetable DipA quick, tasty, easy to make dip to serve with cut-up fresh vegetables. |
Micheline
Abril de 2011 Intermedio |
2 votos
12241 views
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Sesame Butter Dip with Vegetable SticksNeed a quick vegi appetizer? This is a wonderful and original dip based on sesame butter, rich in nutritional… |
Tomer Treves
Marzo de 2012 Avanzado |
1 voto
8506 views
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Crab Dip with Bacon and Fontina CheeseDecadent and delicious! |
Chef Chuck
Enero de 2013 Profesional |
1 voto
4780 views
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Bernice's Vegetable DipAn excellent, creamy, tangy, zippy dip to serve with fresh vegetables. |
Micheline
Abril de 2011 Intermedio |
2 votos
5434 views
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Guacamole Tex-MexSuper simple - fast - packs just enough punch. It will be the best you ever tasted. Bring on the cervesas, margaritas - and lots of quality… |
Amos Miller
Mayo de 2015 Profesional |
4 votos
9525 views
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Fig Jam with Balsamic Vinegar and RosemaryHomemade fig jam is simple and totally delicious. |
goodkarmamama
Septiembre de 2010 Avanzado |
1 voto
3077 views
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My Versatile Hummus Dip RecipeBy substituting the main traditional ingredient in this hummus recipe (chickpeas) you I can create various types of delicious hummus dips. Instead… |
Micheline
Mayo de 2014 Intermedio |
2 votos
6237 views
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Avocado Crema For Mexican DishesAvocado crema is the perfect topper for my Cauliflower, Chickpea Tacos, burritos, enchiladas, and all of your… |
Doctor Jo
Julio de 2020 Intermedio |
1 voto
398 views
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Cool and Creamy Cilantro DipThis is a great dip that I made to go along with fish tacos. But after we tried it we decided we will be making it again as just a dip for tortilla… |
Denise Sherin
Abril de 2015 Avanzado |
1 voto
5840 views
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Crab SaladYummy. |
K. Garner
Enero de 2013 Intermedio |
1 voto
3995 views
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Blender-Killin Hummus for MargaretWARNING: You're on your own for measurements with this one. Let it be known to all who venture forth that I… |
Tracy Morris
Febrero de 2010 Intermedio |
1 voto
1720 views
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Who knew Guacamole could be so easy (and tasty)?I must confess that I've never made Guacamole before. It has always been so convenient for others to make or… |
Nick Roche
Febrero de 2012 Avanzado |
1 voto
2679 views
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