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Main dish, French Recetas

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Grilled Lamb Chops with Fresh Thyme

Grilled Lamb Chops with Fresh Thyme

Deborrah Justice
Julio de 2012
Avanzado
1 voto
1810 views
Beef au Prunes

Beef au Prunes

Kyla
Mayo de 2012
Intermedio
1 voto
1504 views
Napoleon is not just dessert anymore . . .

Napoleon is not just dessert anymore . . .

Whenever you think of a Napoleon, instantly your mind envisions wonderful layers of thin puff pastry, vanilla,…

Nick Roche
Mayo de 2012
Avanzado
1 voto
1444 views
Cassoulet

Cassoulet

My easier and not as fatty take on the french cassoulet.. usually has a chunk of pork and fatty sausages... I make this in the afternoon and my kids…

Mel Philpott
Mayo de 2012
Intermedio
1 voto
1594 views
Tarte fine au roquefort et aux raisins

Tarte fine au roquefort et aux raisins

Délicieux accompagné d’une salade amère

Michel
Marzo de 2012
Profesional
1 voto
1968 views
Pois chiches à la Catalane

Pois chiches à la Catalane

Une de mes recettes de fin d'hiver préférée

Michel
Marzo de 2012
Profesional
1 voto
2196 views
Chicken in Wine Sauce

Chicken in Wine Sauce

Robert Myers
Febrero de 2012
Intermedio
1 voto
2850 views
Braised Lamb w Flageolets & Winter Vegetables

Braised Lamb w Flageolets & Winter Vegetables

Boneless leg of lamb butterflied and packed with a garlic herb paste then braised. Winter root vegetables and…

Cindy McNamara
Enero de 2012
Avanzado
1 voto
2343 views
Easy Quiche

Easy Quiche

http://allrecipes.com/Recipe-Tools/Print/Recipe.aspx?RecipeID=23389&origin=detail&&Servings=8

Keli Calderon
Noviembre de 2011
Intermedio
1 voto
1899 views
Pork Tenderloin With Red Wine Demi Glaze

Pork Tenderloin With Red Wine Demi Glaze

This is a simple but elegant entree. Pork tenderloin pounded thin and combined with mushrooms, red wine and…

Bob Vincent
Octubre de 2011
Intermedio
1 voto
8770 views
Low Calorie, Quick and Delish, Coq au Vin

Low Calorie, Quick and Delish, Coq au Vin

This is a wonderful low calorie and low fat version of the French classic. It’s so easy and straightforward.…

Skinny Kitchen with Nancy Fox
Octubre de 2011
Profesional
1 voto
3730 views
L'état sauvage coq au vin

L'état sauvage coq au vin

An unconventional Coq au vin that receives rave reviews. Really quick and easy, maybe an hour to prep and cook all together. The resulting sauce…

Gabriel Denison Chandler
Octubre de 2011
Intermedio
2 votos
1704 views
Baked Haddock Pissaladiere with Tapenade

Baked Haddock Pissaladiere with Tapenade

A very different and delicious fish dish for winter

Gill Harvey
Octubre de 2011
Intermedio
1 voto
2320 views
Ribeye Steaks Bordelaise

Ribeye Steaks Bordelaise

When you're in the mood for grilled steak, but want to dress it up a little and serve it with a wonderful bottle of Cabernet or Bordeaux, this is a…

John Spottiswood
Octubre de 2011
Avanzado
3 votos
4051 views
Beetroot crepes with goat’s cheese, basil and roasted walnuts

Beetroot crepes with goat’s cheese, basil and roasted walnuts

Only three weeks ago I have embarked on a journey of finding an easy crepe recipe...

Karp Rigby
Septiembre de 2011
Principiante
1 voto
2176 views