Pork Recetas
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Killer Hogs BBQ Sauce RecipePerfectly simple BBQ sauce recipe we use in competition BBQ contests. You don't need a complex list of ingredients to have a great sauce... you just… |
Malcom Reed
Octubre de 2010 Profesional |
3 votos
28397 views
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Ham & Cabbage HashThis is a fast dinner-in-a-skillet recipe, and a good way to use up leftover ham or roast beef. Lots of vegetables make the meat go further and keep… |
Salad Foodie
Enero de 2013 Profesional |
3 votos
10144 views
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America's cut with black and white salsa
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Brett Ede
Julio de 2010 Profesional |
1 voto
2319 views
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Porto PORK TENDERLOIN fillet with Cheddar on a bed of greensToday I decided to share a highly desired and flavourful dish. It consists of a few quality ingredients, not… |
Foodessa
Junio de 2010 Profesional |
2 votos
2120 views
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Porkchops with Brown Rice and MozzarellaResurrecting gastronomic memories of long ago, I created this take on an all-in-one-dish my aunt used to make.… |
Salad Foodie
Agosto de 2011 Profesional |
1 voto
1890 views
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Honey Mustard Country RibsHoney Mustard Country Ribs, sometimes when you do a recipe everything comes together just right. It’s better than just good! This is one of those… |
Patti Fisher
Julio de 2018 Profesional |
1 voto
1440 views
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GRILLL-A COUNTRY STYLE RIBSWE FIXT THE RIB LAST NIGHT THEY WERE GOOD |
GARY ESTESS
Septiembre de 2010 Profesional |
1 voto
3948 views
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Feta Fig Squash stuffed PORK rollAlong with welcoming a new squash breed into my cooking, this particular stuffing turned this rolled Pork… |
Foodessa
Noviembre de 2011 Profesional |
1 voto
2312 views
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Smothered Pork Chops
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Chef Smith
Mayo de 2011 Profesional |
1 voto
1486 views
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Pork fillet with aromatic herbs
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Nazzareno Casha
Diciembre de 2013 Profesional |
2 votos
2318 views
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Pina Colada HamThis is an old recipe I use for catering and special occasions. |
Robert Long
Junio de 2012 Profesional |
1 voto
3074 views
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Pork and Pineapple Kebabs with Pineapple Rice
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Nazzareno Casha
Diciembre de 2013 Profesional |
1 voto
2020 views
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Mu Shu PorkThis is a great leftover recipe. The recipe calls for cubed...but sometimes I like to shred mine. It all depends on what I have left over... |
Chef Smith
Mayo de 2011 Profesional |
1 voto
1404 views
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Pork Tenderloin Scallopine with Dried Cherry Sauce
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Debi Shawcross
Marzo de 2010 Profesional |
1 voto
1626 views
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Pennsylvania Dutch Ham Casserole
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Chef Smith
Noviembre de 2010 Profesional |
1 voto
1057 views
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