Vegetables, Asian, Passover Recetas
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Black Garbanzo Bean CurryThe Garbanzo Bean is an excellent source of protein. This recipe is a famous South Indian dish and is normally taken as a side dish. |
SHYARI
Diciembre de 2011 Avanzado |
1 voto
3793 views
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ChOkHaChokha is a side dish,served with Litti ,the main ingredient is brinjal....little bit spicy semi liquid gravy dish.Some times it is made only with… |
Sangeeta Shah
Abril de 2013 Avanzado |
1 voto
2854 views
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Stir Fried Chinese Cabbage With PrawnsA "no-sweat" side dish made with Chinese cabbage, prawns, garlic and soy sauce. |
Navaneetham Krishnan
Septiembre de 2013 Intermedio |
1 voto
1968 views
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Eggplant Stir Fried With Curry Leaves & Saffrontender eggplant pieces enhanced with saffron, chilies and ginger, also scented with curry leaves and cumin… |
Navaneetham Krishnan
Diciembre de 2013 Intermedio |
1 voto
2656 views
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Cabbage Stir Fried with Kadalai Paruppu/Chana Dal And Cumin SeedsUnless you enjoy pairing this dish with something else, it's lovely with… |
Navaneetham Krishnan
Diciembre de 2013 Intermedio |
1 voto
4077 views
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Tapioca Poriyal (Stir fry)stir fried with chili powder, spices and curry leaves for the spicy and appealing taste. |
Navaneetham Krishnan
Enero de 2014 Intermedio |
1 voto
2982 views
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Eggplant In Spicy Sauce/Gravyeggplant and cherry tomatoes in a thick spicy tangy sauce/gravy. |
Navaneetham Krishnan
Junio de 2014 Intermedio |
1 voto
1798 views
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Fried Masala Brinjalfried round bite sizes; juicy and tender inside and packed with quite a crunch outside. |
Navaneetham Krishnan
Junio de 2014 Intermedio |
1 voto
1647 views
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Cauliflower FrittersSimple divine with a crispy crunchy coating. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
3479 views
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Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves.Flavours were uplifted with garam masala and curry leaves for an incredible crunchy bite. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
2500 views
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Indian Vegetable CurryConsist of brinjals, green chillies, shallots and garlic. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
2761 views
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Gobi 65Cauliflower florets - nicely tender to the bite, coated with puffy batter and scented with cumin seeds and curry leaves. |
Navaneetham Krishnan
Octubre de 2014 Intermedio |
1 voto
3186 views
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Curried Pumpkin (Labu Masak Curry)"simply irresistible", made with chilli powder, spices and yoghurt. |
Navaneetham Krishnan
Octubre de 2014 Intermedio |
1 voto
3031 views
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Long Beans (Kacang Panjang) In Milk And Turmeric GravyCooked with coconut milk, cumin seeds and turmeric for its creaminess and vibrant color. |
Navaneetham Krishnan
Noviembre de 2014 Intermedio |
1 voto
2364 views
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Green Chilli Mango Thokku/PickleBy far, the easiest mango pickle. |
Navaneetham Krishnan
Abril de 2015 Intermedio |
1 voto
3681 views
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