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Raciónes: 12

Ingredientes

Cost per serving $0.45 view details

Direcciones

  1. Dissolve yeast in warm water. Add in rest of ingredients in order given. Beat well. Let rise till double. Punch down and divide into 3 pie pans. Let rise again. Bake at 350 degrees till lightly brown. Split and fill when cooled.
  2. Mix the above together and set aside. Boil 1 minute 2 tbsp water and 1/4 cup white sugar. Add in to set aside mix. Cream in 1 tsp vanilla and 1/2 cups Crisco. Fill coffee cake.
  3. Mix ingredients together till crumbly. Sprinkle over filled coffee cake.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 136g
Recipe makes 12 servings
Calories 425  
Calories from Fat 113 27%
Total Fat 13.03g 16%
Saturated Fat 6.21g 25%
Trans Fat 0.0g  
Cholesterol 73mg 24%
Sodium 418mg 17%
Potassium 151mg 4%
Total Carbs 70.67g 19%
Dietary Fiber 1.8g 6%
Sugars 38.33g 26%
Protein 7.62g 12%
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