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Receta Creamy Lemon Cheesecake

Name: Creamy Lemon Cheesecake
Ingredients: 1 pkt Duncan hines pudding Lemon cake mix; 3 x Large eggs, divided; 1/3 c. Oil; 16 ounce Cream cheese, softened; 8 ounce Dairy lowfat sour cream; 1/2 c. Sugar

de Global Cookbook

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Ingredientes

1 pkt Duncan hines pudding Lemon cake mix
3 x Large eggs, divided
1/3 c. Oil
16 ounce Cream cheese, softened
8 ounce Dairy lowfat sour cream
1/2 c. Sugar

Direcciones

Measure 1 c. dry cake mix; set aside. Combine remaining mix with 1 egg and 1/3 c. oil. Press in the bottom of a 9x13-inch pan. Bake at 350` for 10 min. Meanwhile, combine reserved mix, 2 Large eggs, cream cheese and lowfat sour cream. Beat at Low speed for 2 min. Spread over crust. Bake at 350` about 35 min longer. Cold. Serve with whipped cream.