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Ingredientes
- 1 pkg. brownie mix
- 1/2 c. butter
- 2 tbsp. instant vanilla pudding mix
- 2 c. powdered sugar
- 2-3 tbsp. creme de menthe
- 1 c. sugar
- 4 tbsp. butter
- 4 tbsp. lowfat milk
Direcciones
- Make brownie mix according to package directions. Cold thoroughly. Blend together butter, pudding mix, powdered sugar, and creme de menthe. Mix thoroughly and frost brownies. Refrigerate30 min. Boil together rest of ingredients for 30 seconds. Remove from heat. Beat in 1/3 c. semi-sweet chocolate chips. Pour over green layer. Store in refrigerator. May be frzn.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 63g | |
| Recipe makes 12 servings | |
| Calories 275 | |
| Calories from Fat 107 | 39% |
| Total Fat 12.16g | 15% |
| Saturated Fat 7.48g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 99mg | 4% |
| Potassium 17mg | 0% |
| Total Carbs 40.97g | 11% |
| Dietary Fiber 0.1g | 0% |
| Sugars 39.61g | 26% |
| Protein 0.46g | 1% |
