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Receta Creme Semisweet Chocolate Frosting

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Cost per recipe $1.76 view details
  • 1/4 c. Semisweet chocolate chips,
  • 1 Tbsp. Butter,
  • 1/4 c. Slim evaporated,
  • 1/2 x Recipe of Marshmallow cream


  1. Heat chocolate chips and butter in top of double boiler over boiling water, gradually add in evaporated lowfat milk and stir till smooth. Allow to cook to room temperature. Add in marshmallow creame and beat till smooth.
  2. Yield: frosts sides and tops of 8 or possibly 9 inch layer cake. Food


Nutrition Facts

Amount Per Recipe %DV
Recipe Size 155g
Calories 645  
Calories from Fat 216 33%
Total Fat 24.27g 30%
Saturated Fat 15.13g 61%
Trans Fat 0.0g  
Cholesterol 40mg 13%
Sodium 194mg 8%
Potassium 165mg 5%
Total Carbs 103.17g 28%
Dietary Fiber 1.5g 5%
Sugars 67.97g 45%
Protein 4.13g 7%
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