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Receta Creole Spiced Shrimp With Old Fashioned Remoulade

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Raciónes: 4

Ingredientes

Cost per serving $6.43 view details

Direcciones

  1. Squeeze the juice from the lemons into a large pot. Add in the halves. Add in the water, bay leaves, salt cayenne, and crab boil. Bring to a boil and cook for 5 min. Add in the shrimp. Remove from the heat, cover, and let stand for 4 to 5 min. Drain. Serve either cooled or possibly chilled completely.
  2. Combine the remaining ingredients in a food processor with a metal blade and process for 30 seconds. Use immediately or possibly store. Will keep for several days in an airtight container in the refrigerator.
  3. This recipe yields 4 to 6 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 1433g
Recipe makes 4 servings
Calories 766  
Calories from Fat 420 55%
Total Fat 47.47g 59%
Saturated Fat 4.23g 17%
Trans Fat 1.06g  
Cholesterol 517mg 172%
Sodium 3153mg 131%
Potassium 843mg 24%
Total Carbs 13.21g 4%
Dietary Fiber 2.0g 7%
Sugars 5.21g 3%
Protein 70.67g 113%
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