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Add a photoIf you are looking for affordable steak recipes, then this cube steak recipe is for you. Cube steaks are very tasty and does not take a long time to cook. You can serve the steaks with some rice or pasta.
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Ingredientes
- 4 Cube Steaks
- Flour
- 1 Egg
- 1 Medium Onion, Chopped
- 2 Red Chiles, Chopped
- 1 lb. Mushrooms, Cleaned and Sliced
- 1/2 C. White Wine
- Butter
- Extra Virgin Olive Oil
Direcciones
- *In a pan, melt some butter and extra virgin olive oil.
- *Saute the onions and red chili pepper until soft.
- *Add the mushrooms, cook until soft.
- *Add the white wine, cook for about 2 more minutes.
- *Remove, put to the side.
- *Add some more olive oil.
- *In two separate plates, add some flour in one and a lightly beaten egg in the other.
- *Dip the cube steaks in the egg first, then dip in the flour. Shake off any excess flour.
- *Add more oil to the pan. Add the steaks and cook for about 2 minutes a side or more, depending on thickness.
- *Repeat process until steaks are done.
- *When all the cube steaks are cooked, add the mushroom mixture on top.
- *Serve with rice or pasta.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 813g | |
| Calories 1107 | |
| Calories from Fat 858 | 78% |
| Total Fat 97.62g | 122% |
| Saturated Fat 59.63g | 239% |
| Trans Fat 0.0g | |
| Cholesterol 429mg | 143% |
| Sodium 744mg | 31% |
| Potassium 1747mg | 50% |
| Total Carbs 27.29g | 7% |
| Dietary Fiber 6.1g | 20% |
| Sugars 12.8g | 9% |
| Protein 21.26g | 34% |
