North american, Fish, Birthday party Recetas

Salmon Mousse

In the Raw…Ceviche!

Ceviche (also spelled as cebiche or seviche) is a citrus-marinated seafood, its birthplace is disputed between Peru and Ecuador.[1] Although it is…

Garden Salmon Loaf

Salmon Alfredo with Farfalle, Sweet Peppers and Sun Dried Tomatoes

A healthy pasta dish.

Shrimp Topped Cod

Shrimp on top of cod fish baked with a crisp tomato crust

Fruity Calamari

Cedar-Plank Salmon

Szechwan Dusted Ahi Tuna

This is a signature dish at Brick; there's a wonderful contrast between the seared ahi tuna and the lentils.

Barramundi with Nasturtium Pesto

We love GOOD pesto in this house. Just before the killer freeze this week, I picked Nasturtium flowers to make…

Herb Talapia with Garlic

Hamachi Crudo with Sharlyn Melon and Mint

Don't be intimidated by sushi; this is a great dish you can make for or with your friends. Make sure you…

Smoked Salmon and Dill Cheesecake

To serve the smoked salmon cheesecake remove from springboard pan and garnish with smoked salmon curls,…

FISH FRY

THE CRACKERS AND RANCH ARE GOOD WHY NOT USE THIS FOR OTHER THINGS,FISH, LIVER , CHICKEN, BEEF. ANYTHING THAT NEEDS A CRUST.