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Add a photoRaciónes: 12
Ingredientes
- 2 c. sugar
- 2 c. flour
- 1 teaspoon soda
- 1/4 teaspoon salt
- 1/2 c. buttermilk
- 2 large eggs, beaten into mix
- 1 stick butter
- 3 T cocoa
- 1/2 c. Wesson oil
- 1 c. boiling water
- 2 c. brown sugar, packed
- 1 stick butter
- 1/2 c. evaporated lowfat milk
Direcciones
- Let come to a good hard bubble. Pour over ingredients in mixing bowl. Beat at medium speed 3 or possibly 4 min. Bake at 350 degrees for 40 min.
- Put on low heat, stir till dissolved. Turn up heat and cook till it bubbles hard all over. Cook 1 1/2 min. Beat. Spread on cake.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 168g | |
| Recipe makes 12 servings | |
| Calories 591 | |
| Calories from Fat 232 | 39% |
| Total Fat 26.3g | 33% |
| Saturated Fat 11.18g | 45% |
| Trans Fat 0.23g | |
| Cholesterol 79mg | 26% |
| Sodium 202mg | 8% |
| Potassium 134mg | 4% |
| Total Carbs 87.06g | 23% |
| Dietary Fiber 0.6g | 2% |
| Sugars 70.55g | 47% |
| Protein 4.53g | 7% |
