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Correo Electrónico
Add a photoRaciónes: 10
Ingredientes
- 1/2 c. butter
- 3/4 c. brown sugar, packed
- 1 egg
- 1 teaspoon vanilla
- 3 squares unsweetened chocolate, melted
- 2 c. flour
- 1/2 teaspoon baking pwdr
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 2/3 c. lowfat milk
Direcciones
- Cream butter; add in sugar gradually; beat in egg, vanilla and cooled chocolate. Blend in sifted dry ingredients and lowfat milk alternately. Drop from Tbsp., 2 inches apart, onto greased cookie sheets. Bake at 350 degrees about 10 min. Cold; make chocolate frosting. Makes 2 dozen 2 1/2 inch cookies.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 83g | |
| Recipe makes 10 servings | |
| Calories 293 | |
| Calories from Fat 126 | 43% |
| Total Fat 14.6g | 18% |
| Saturated Fat 8.92g | 36% |
| Trans Fat 0.0g | |
| Cholesterol 44mg | 15% |
| Sodium 238mg | 10% |
| Potassium 155mg | 4% |
| Total Carbs 38.76g | 10% |
| Dietary Fiber 2.1g | 7% |
| Sugars 17.09g | 11% |
| Protein 4.92g | 8% |
