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Receta Doughnuts (Fastnachts A Shrove Tuesday Tradition)

Name: Doughnuts (Fastnachts A Shrove Tuesday Tradition)
Ingredients: 2 c. Lowfat milk; 1 x dissolved in:; 1 c. Sugar; 6 c. Flour; 1/2 tsp Nutmeg; 1 c. Yeast; 1 c. Water, hot; 1/4 tsp Salt; 3 x Egg, well beaten; 1/4 c. Butter, melted

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Ingredientes

2 c. Lowfat milk
1 x dissolved in:
1 c. Sugar
6 c. Flour
1/2 tsp Nutmeg
1 c. Yeast
1 c. Water, hot
1/4 tsp Salt
3 x Egg, well beaten
1/4 c. Butter, melted

Direcciones

Scald the lowfat milk and set aside to cold to lukewarm. To the dissolved yeast add in 1/2 c. of flour and mix to a batter. Add in to the lowfat milk. Stir in 1 tsp of the sugar and about 3 c. of flour. Set in a hot place to rise over night. In the morning, add in the well-beaten Large eggs, nutmeg, butter, sugar, and salt and mix thoroughly. Stir in sufficient flour till batter can no longer be stirred with a spoon. Set aside to rise till light. Roll on a well-floured board and cut with a doughnut cutter. Let rise again, and then fry in warm fat till golden.