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Ingredientes
Direcciones
- Press out in bottom of pan and bake till light brown. Let cold. 1 c. sugar 1 c. Cold Whip
- Mix well and spread on cooled crust. Mix two package of pudding pour over cream cheese mix. Add in remaining Cold Whip. Top with coconut and nuts, brown coconut and nuts in over, cold and serve.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 59g | |
| Recipe makes 4 servings | |
| Calories 357 | |
| Calories from Fat 276 | 77% |
| Total Fat 31.83g | 40% |
| Saturated Fat 15.76g | 63% |
| Trans Fat 0.0g | |
| Cholesterol 61mg | 20% |
| Sodium 282mg | 12% |
| Potassium 127mg | 4% |
| Total Carbs 17.85g | 5% |
| Dietary Fiber 1.5g | 5% |
| Sugars 14.15g | 9% |
| Protein 3.22g | 5% |
