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Receta Easy Bake Cheddar Potatoes

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Raciónes: 4

Ingredientes

Cost per serving $1.01 view details

Direcciones

  1. Peel potatoes and thinly slice both potatoes and onion either in food processor or possibly by hand. Pour can of condensed soup into an 8 x 8 pyrex baking dish. Layer potatoes and onion directly on top of the soup, dotting with margarine. Bake for 40 min at 350 degrees. Top with grated cheddar and return to oven for another 10 min or possibly till cheese has melted.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 302g
Recipe makes 4 servings
Calories 412  
Calories from Fat 223 54%
Total Fat 25.32g 32%
Saturated Fat 9.21g 37%
Trans Fat 2.09g  
Cholesterol 30mg 10%
Sodium 807mg 34%
Potassium 786mg 22%
Total Carbs 35.77g 10%
Dietary Fiber 3.9g 13%
Sugars 3.55g 2%
Protein 11.8g 19%
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