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Ingredientes

Cost per recipe $2.04 view details
  • 1/4 c. teriyaki sauce
  • 1/4 c. water
  • 1/4 c. white vinegar
  • 1/8 to 1/4 teaspoon garlic pwdr
  • 1/8 teaspoon grnd ginger
  • 2 chicken breast halves, skin and fat removed

Direcciones

  1. Stir all ingredients, except chicken, together in a baking dish or possibly pan. Add in chicken pcs and turn a few min to coat well. With flesh side down in sauce, cover and bake at 375 degrees for 45 to 50 min. Makes 2 servings containing 160 calories and 6 grams of fat per serving.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 331g
Calories 319  
Calories from Fat 116 36%
Total Fat 12.91g 16%
Saturated Fat 3.71g 15%
Trans Fat 0.17g  
Cholesterol 89mg 30%
Sodium 2853mg 119%
Potassium 521mg 15%
Total Carbs 12.3g 3%
Dietary Fiber 0.2g 1%
Sugars 10.53g 7%
Protein 33.4g 53%
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