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Receta English Cobblestone Bread

Name: English Cobblestone Bread
Ingredients: 1 1/2 tsp Active dry yeast; 3 c. Bread flour; 4 Tbsp. Sugar; 1 tsp Salt; 5 Tbsp. Butter; 1/2 c. Hot lowfat milk; 1/2 c. Hot water; 1 tsp Active dry yeast; 2 c. Bread flour; 2 1/2 Tbsp. Sugar; 1/2 tsp Salt; 3 1/2 Tbsp. Butter; 3 ounce Hot lowfat milk; 2 ounce Hot water SEE 2 Notes in directions for adjustments....

de Global Cookbook

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Ingredientes

1 1/2 tsp Active dry yeast
3 c. Bread flour
4 Tbsp. Sugar
1 tsp Salt
5 Tbsp. Butter
1/2 c. Hot lowfat milk
1/2 c. Hot water
1 tsp Active dry yeast
2 c. Bread flour
2 1/2 Tbsp. Sugar
1/2 tsp Salt
3 1/2 Tbsp. Butter
3 ounce Hot lowfat milk
2 ounce Hot water SEE 2 Notes in directions for adjustments....

Direcciones

This simple, fine-textured white bread makes excellent sandwiches and toast.
NOTES: 1. For Panasonic/National machines, use 3 teaspoon of yeast for for the 1/2 pound loaf.
2. For DAK/Welbilt machines, use 2 additional Tbsp. of hot water for the 1 1/2-lb. loaf.
Follow manufacturers directions for loading and baking bread.