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Receta Fall Vegetable Casserole

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This is a great way to add all your favorite vegetables into one delicious dish....quick, easy and something everyone will love!

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 6
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Ingredientes

Cost per serving $3.09 view details

Direcciones

  1. Clean and cut into medium sized pieces
  2. Leave asparagus whole
  3. Cut garlic in half
  4. Put a little oil on the bottom of a deep oven pan and mix all vegetables and seasonings together
  5. Put a little more oil on top and toss again.
  6. Bake at 350 degrees, covered for forty minutes
  7. Remove cover and continue to bake until tender.
  8. As an option, you can add some balsamic vinegar once plated.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 466g
Recipe makes 6 servings
Calories 195  
Calories from Fat 12 6%
Total Fat 1.38g 2%
Saturated Fat 0.22g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 89mg 4%
Potassium 1285mg 37%
Total Carbs 39.52g 11%
Dietary Fiber 13.9g 46%
Sugars 10.87g 7%
Protein 9.93g 16%
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