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Raciónes: 12

Ingredientes

Cost per serving $0.50 view details

Direcciones

  1. Put together above ingredients and line the edge and bottom of a 9 inch pie plate. Bake 7 min in 350 degree oven, then cool.
  2. Beat butter till creamy. Add in sugar a little at a time. Continue beating, then add in melted chocolate and vanilla. Add in 2 large eggs and beat 3 min. Add in remaining egg and beat 3 min. Pour mix into cool pie shell and chill. Serve topped with whipped cream and almonds.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 79g
Recipe makes 12 servings
Calories 346  
Calories from Fat 214 62%
Total Fat 24.33g 30%
Saturated Fat 13.31g 53%
Trans Fat 0.0g  
Cholesterol 114mg 38%
Sodium 194mg 8%
Potassium 88mg 3%
Total Carbs 30.74g 8%
Dietary Fiber 1.2g 4%
Sugars 20.21g 13%
Protein 3.76g 6%
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