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Receta Fresh Apple Nut Cake

Name: Fresh Apple Nut Cake
Ingredients: 3 c. Flour; 2 c. Sugar; 1/2 tsp Salt; 1/2 tsp Cinnamon; 1 tsp Baking soda; 1 c. Oil; 2 Tbsp. Vanilla; 2 x Large eggs, beaten; 3 c. Apples; 1 c. Pecans

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Ingredientes

3 c. Flour
2 c. Sugar
1/2 tsp Salt
1/2 tsp Cinnamon
1 tsp Baking soda
1 c. Oil
2 Tbsp. Vanilla
2 x Large eggs, beaten
3 c. Apples
1 c. Pecans

Direcciones

Peel apples. Chop apples and pecans. Mix dry ingredients in a bowl and then push to the sides to create a hole in the center. Add in liquid ingredients and fold in. The mix will become thick and will need to be mixed with hands. Add in apples and nuts. Bake at 350 degrees for 1 hour. For best results bake in a bundt pan.