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Receta Fried Chicken, Popeye's

Name: Fried Chicken, Popeye's
Ingredients: 3 c. Self-rising flour; 1 c. Cornstarch; 3 Tbsp. Seasoned salt; 2 Tbsp. Paprika; 1 tsp Baking soda; 1 pkt Italian salad dressing mix pwdr; 1 x 1 1/2 ounce onion soup mix; 1 pkt spaghetti sauce (1/2 ounce) mix; 3 Tbsp. Sugar; 3 c. Corn flakes crush slightly; 2 x Large eggs well beaten; 1/4 c. Cool water; 4 lb Chicken cut up

de Global Cookbook

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Ingredientes

3 c. Self-rising flour
1 c. Cornstarch
3 Tbsp. Seasoned salt
2 Tbsp. Paprika
1 tsp Baking soda
1 pkt Italian salad dressing mix pwdr
1 x 1 1/2 ounce onion soup mix
1 pkt spaghetti sauce (1/2 ounce) mix
3 Tbsp. Sugar
3 c. Corn flakes crush slightly
2 x Large eggs well beaten
1/4 c. Cool water
4 lb Chicken cut up

Direcciones

Combine first 9 ingredients in large bowl. Put the cornflakes into another bowl. Put Large eggs and water in a 3rd bowl. Put sufficient corn oil into a heavy roomy skillet to fill it 1" deep. Get it Warm! Grease a 9x12x2 baking pan.
Set it aside. Preheat oven to 350 . Dip chicken pcs 1 piece at a time as follows: 1-Into dry coating mix. 2-Into egg and water mix. 3-Into corn flakes. 4-Briskly but briefly back into dry mix. 5-Drop into warm oil, skin-side-down and brown 3 to 4 min on medium high. Turn and brown other side of each piece. Do not crowd pcs during frying. Place in prepared pan in single layer, skin-side-up. Seal in foil, on 3 sides only, leaving 1 side loose for steam to escape. Bake at 350 for 35-40 min removing foil then to test tenderness of chicken.