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Ingredientes
- 2 x fresh ripe peaches pitted, diced (or possibly 1 can whole peaches, liquid removed and diced)
- 1 x ripe Bartlett or possibly Anjou pear diced
- 1 pt ripe strawberries halved
- 2 x kiwis peeled, sliced
- 2 ounce orange liqueur (such as Grand Marnier)
- 1 pt orange or possibly strawberry sorbet
Direcciones
- Combine fruit in a bowl and douse with liqueur. Toss fruit with liqueur to combine.
- To serve, top dishes of fruit with scoops of sorbet.
- This recipe yields 4 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 234g | |
| Recipe makes 4 servings | |
| Calories 126 | |
| Calories from Fat 5 | 4% |
| Total Fat 0.6g | 1% |
| Saturated Fat 0.05g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2mg | 0% |
| Potassium 424mg | 12% |
| Total Carbs 22.65g | 6% |
| Dietary Fiber 4.8g | 16% |
| Sugars 16.37g | 11% |
| Protein 1.9g | 3% |
