Receta Ginger Glazed Salmon

• 8 piece salmon filet or possibly steak (6 ounce. each), skinned
• 2 Tbsp. Minced fresh mint
• 2 Tbsp. Soy sauce
• 1 tsp Grated lime peel
• 2 Tbsp. Fresh lime juice
• 1 Tbsp. Firmly packed brown sugar
• 1 tsp Grated fresh ginger
• 1 tsp Extra virgin olive oil
• 1/2 tsp Freshly grnd pepper
• 1/2 c. Lowfat sour cream
• 2 c. Loosely packed fresh cilantro leaves
• 2 c. Loosely packed fresh mint leaves
• 1/2 c. Loosely packed fresh parsley leaves
• 2 x Jalapeno chiles, chopped
• 1 Tbsp. Fresh lime juice
• 1/4 tsp Salt
• 1/2 tsp Freshly grnd pepper

Direcciones