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Add a photoRaciónes: 6
Ingredientes
- 6 ounce goat cheese
- 1 x 8-ounce. package cream cheese, softened
- 1 x 7-ounce. jar pesto sauce, liquid removed
- 1 Tbsp. fresh lemon juice
- 1 Tbsp. fresh parsley
Direcciones
- Combine all ingredients and mix well. Shape into a log or possibly ball shape and refrigeratefor several hrs. Serve with assorted crackers.
- Note: Slimmers -: Use low fat cream cheese.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 102g | |
| Recipe makes 6 servings | |
| Calories 369 | |
| Calories from Fat 316 | 86% |
| Total Fat 35.57g | 44% |
| Saturated Fat 14.38g | 58% |
| Trans Fat 0.0g | |
| Cholesterol 60mg | 20% |
| Sodium 525mg | 22% |
| Potassium 124mg | 4% |
| Total Carbs 3.19g | 1% |
| Dietary Fiber 0.3g | 1% |
| Sugars 1.73g | 1% |
| Protein 10.58g | 17% |
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