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Receta Grandma's Scalloped Potatoes

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Raciónes: 4

Ingredientes

Cost per serving $0.31 view details

Direcciones

  1. Peel and thickly slice as many potatoes as your family usually eats.
  2. In ungreased baking dish or possibly cake pan, layer potatoes, a sifting of flour, shake on salt and pepper. Repeat, ending with spices. Pour lowfat milk in so it peeks through top layer of potatoes. Dot with butter. Bake 3 to 4 hrs in slow, 300 degree, oven till fork pierces potatoes in center of pan and brown crust forms on top of potatoes.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 68g
Recipe makes 4 servings
Calories 233  
Calories from Fat 202 87%
Total Fat 22.95g 29%
Saturated Fat 14.52g 58%
Trans Fat 0.0g  
Cholesterol 61mg 20%
Sodium 165mg 7%
Potassium 175mg 5%
Total Carbs 6.99g 2%
Dietary Fiber 0.9g 3%
Sugars 0.33g 0%
Protein 1.05g 2%
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