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Ingredientes
- 3 c. powdered lime
- 7 lb green tomatoes sliced
- 1 1/2 quart vinegar
- 1 tsp cinnamon
- 1 tsp allspice
- 2 gal cool water
- 5 lb sugar
- 1 tsp cloves
- 1 tsp ginger
- 1 tsp celery seed
Direcciones
- Combine lime and water; soak tomatoes in lime water for 24 hrs. Rinse in cool water 3 times. Combine sugar and vinegar; bring to a boil. Add in tomatoes and let stand overnight.
- Next morning, boil mix gently for 1 hour. Pack in sterilized jars. Cover with syrup mix and seal.
- This recipe yields 10 pints.
- Yield: 10 pints
