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Ingredientes
- 1 lb Can of green beans
- 1 sm Onion, minced
- 2 x Tomatoes, sliced
- 1/4 c. Oleo
- 3 tsp Prepared mustard with Horseradish
- 1 tsp Salt
- 1 Tbsp. Brown sugar
- 1/8 tsp Pepper
Direcciones
- Drain green beans and place on large square of heavy duty foil. Put minced onions and tomato slices over beans. Mix together remaining ingredients till well blended. Spoon over beans and fold foil tightly. Cook 30 to 35 min over medium warm coals.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 360g | |
| Recipe makes 2 servings | |
| Calories 550 | |
| Calories from Fat 221 | 40% |
| Total Fat 25.07g | 31% |
| Saturated Fat 4.54g | 18% |
| Trans Fat 4.23g | |
| Cholesterol 0mg | 0% |
| Sodium 1535mg | 64% |
| Potassium 1045mg | 30% |
| Total Carbs 67.06g | 18% |
| Dietary Fiber 22.8g | 76% |
| Sugars 9.55g | 6% |
| Protein 17.23g | 28% |
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