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Receta Grilled Szechwan Chicken Salad

Name: Grilled Szechwan Chicken Salad
Ingredients: 2 lb boneless chicken breast; 1 can pineapple slices; 6 Tbsp. extra virgin olive oil; 4 Tbsp. teriyaki sauce; 1 tsp Tobasco sauce; 1 Tbsp. white vinegar; 2 Tbsp. honey; 1/2 tsp ginger leaf lettuce; 1 x onion, sliced; 1 x red bell pepper, sliced black pepper

de Global Cookbook

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Ingredientes

2 lb boneless chicken breast
1 can pineapple slices
6 Tbsp. extra virgin olive oil
4 Tbsp. teriyaki sauce
1 tsp Tobasco sauce
1 Tbsp. white vinegar
2 Tbsp. honey
1/2 tsp ginger leaf lettuce
1 x onion, sliced
1 x red bell pepper, sliced black pepper

Direcciones

Sprinkle both sides of each chicken breast with pepper and grill. Slice into strips after cooking. Prepare salad dressing by combining 4 tbs. reserved pineapple juice with extra virgin olive oil, teriyaki sauce, Tobasco, vinegar, honey and ginger in a small jar, shaking very well to mix. Arrange veggies and pineapple slices with chicken. Pour -dressing over. Toss and serve.