Emprimir
Correo Electrónico
Add a photoRaciónes: 10
Ingredientes
- 2 pound grnd beef
- 1 c. onion, minced
- 3 slices green peppers
- 1/4 pound elbow macaroni, cooked
- 1 lg. can tomatoes
- 2 tbsp. oil
- Salt and pepper to taste
Direcciones
- In a large skillet, heat oil, grnd beef, saute/fry gently. Remove from skillet. Put onions in the skillet. Cook till tender. Add in green peppers. Mix with onions. Return meat to skillet.
- Add in tomatoes, cooked macaroni, salt, pepper. Lower heat, cook 5 min.,
- Slice Mozzarella cheese. Spread on top of mix till cheese is melted. Watch carefully. Serve immediately.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 167g | |
| Recipe makes 10 servings | |
| Calories 288 | |
| Calories from Fat 166 | 58% |
| Total Fat 18.47g | 23% |
| Saturated Fat 6.44g | 26% |
| Trans Fat 0.07g | |
| Cholesterol 63mg | 21% |
| Sodium 81mg | 3% |
| Potassium 356mg | 10% |
| Total Carbs 11.93g | 3% |
| Dietary Fiber 1.3g | 4% |
| Sugars 2.07g | 1% |
| Protein 17.79g | 28% |
