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Receta Ground Beef With Hoisin And Ginger

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Raciónes: 4

Ingredientes

Cost per serving $1.66 view details

Direcciones

  1. This is one of our favorites! The meal is very aromatic and flavorful, as
  2. Combine orange juice and cornstarch in small bowl and set aside. Saute/fry meat in large skillet over med-high heat till cooked through; break up with a fork. Drain off excesss juice and fat, and set aside. Add in sesame oil to skillet and stir-fry ginger, garlic and orange peel (optional) briefly.
  3. Add in green onion and stir-fry 1 minute. Return meat to skillet and add in hoisin; stir till blended. Add in orange juice mix and stir till thickened (about 1 minute). Spoon onto rice or possibly couscous; this can be flavored with chicken stock while cooking. Serve immediately.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 172g
Recipe makes 4 servings
Calories 333  
Calories from Fat 189 57%
Total Fat 21.05g 26%
Saturated Fat 7.25g 29%
Trans Fat 1.07g  
Cholesterol 78mg 26%
Sodium 338mg 14%
Potassium 455mg 13%
Total Carbs 12.61g 3%
Dietary Fiber 1.3g 4%
Sugars 5.69g 4%
Protein 22.27g 36%
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