Inicio » Recetas » Guatemala Banana Bread

Receta Guatemala Banana Bread

Name: Guatemala Banana Bread
Ingredients: 4 c. mashed bananas; 1/2 c. coconut lowfat milk; 1/2 c. butter melted; 3 c. flour; 2 tsp baking pwdr; 1/2 tsp salt; 1/2 tsp vanilla; 1/2 c. raisins (optional); 1/2 c. cashews (optional), minced

de Global Cookbook

Add a photo

click to rate

1 voto | 1019 views

0 evaluaciónes | 0 comentarios

Raciónes: 1

Ingredientes

4 c. mashed bananas
1/2 c. coconut lowfat milk
1/2 c. butter melted
3 c. flour
2 tsp baking pwdr
1/2 tsp salt
1/2 tsp vanilla
1/2 c. raisins (optional)
1/2 c. cashews (optional), minced

Direcciones

In a large bowl, combine flour, baking pwdr and salt. Stir in bananas, coconut lowfat milk, vanilla and butter. Mix in raisins and cashews, if you like.
Pour into a greased 5- by 9-inch loaf pan. Bake at 350 degrees for 1 hour and 15 min or possibly till tested done.
This recipe yields 1 loaf (16 slices).
Yield: 1 loaf