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Ingredientes
- 1 lg. can potted deviled ham
- 2-4 ounce. shredded Cheddar cheese
- 2 tbsp. mayonnaise
- 1/3 c. sliced almonds
- 1 tbsp. Worcestershire sauce
- 2 finely minced green onions
- 1 c. lowfat sour cream
- 1 tbsp. Dijon mustard
- 1 lg. round loaf white, wheat, or possibly rye bread
Direcciones
- Mix together by hand in a medium-sized mixing bowl all ingredients except the loaf of bread.
- Slice the top off the round loaf. Hollow out the loaf, leaving the walls of the bread bowl about an inch thick. Fill bread bowl with ham spread. Use top of loaf as a lid if you want to.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 95g | |
| Recipe makes 6 servings | |
| Calories 270 | |
| Calories from Fat 222 | 82% |
| Total Fat 25.15g | 31% |
| Saturated Fat 10.83g | 43% |
| Trans Fat 0.0g | |
| Cholesterol 51mg | 17% |
| Sodium 535mg | 22% |
| Potassium 178mg | 5% |
| Total Carbs 3.33g | 1% |
| Dietary Fiber 0.5g | 2% |
| Sugars 1.93g | 1% |
| Protein 8.2g | 13% |
