Receta Hawaii Banana Nut Bread
Raciónes: 12
Ingredientes
- 3 c. flour
- 1 teaspoon soda
- 1 teaspoon cinnamon
- 3 Large eggs, beaten
- 2 c. mashed bananas
- 2 teaspoon vanilla
- 2 c. sugar
- 1 teaspoon salt
- 1 c. minced nuts
- 1 1/2 c. oil
- 1 (15 1/2 ounce.) can pineapple
Direcciones
- Mix dry ingredients in a large bowl with large spoon. Add in all remaining ingredients. Mix well with spoon. Bake in 2 greased and floured loaf pans, 1 hour and 5 min at 350 degrees.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 182g | |
Recipe makes 12 servings | |
Calories 625 | |
Calories from Fat 305 | 49% |
Total Fat 34.78g | 43% |
Saturated Fat 3.28g | 13% |
Trans Fat 0.7g | |
Cholesterol 52mg | 17% |
Sodium 289mg | 12% |
Potassium 249mg | 7% |
Total Carbs 74.19g | 20% |
Dietary Fiber 2.9g | 10% |
Sugars 43.97g | 29% |
Protein 7.17g | 11% |