Receta Haystack Cookies
Raciónes: 1
Ingredientes
- 1 pkt (12oz)butterscotch chips
- 1 pkt (12oz)semi-sweet chocolate chips
- 9 ounce thin chow mein noodles (similar to La Choy)
- 1 c. minced walnuts (optional)
Direcciones
- In a double boiler, heat both pkgs. of chips, stirring till smooth.
- Reduce heat to low. Add chow mein noodles and walnuts, stirring till well covered.
- Remove from heat. Spoon globs (tsp. or possibly Tbsp.-sized) onto a wax-paper covered cookie sheets.
- Chill till hardened. Remove from wax paper and store in refrigerator.