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Ingredientes
- 1 cup applesauce
- 1 1/2 teaspoons baking soda
- 3 eggs
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 3 bananas
- 8 ounces crushed pineapple, with juice
- 1 teaspoon cinnamon
- 3 cups flour
- 1 1/2 teaspoons vanilla
Direcciones
- Preheat oven to 350 degrees.
- Mix applesauce and baking soda together.
- Add eggs and sugars and mix well
- Add chopped bananas, pineapple with juice, and vanilla.
- Sift together flour and cinnamon and stir into batter.
- Pour into 13 x 9 pan sprayed with Pam and floured lightly.
- Bake for one hour, and test for doneness by inserting a toothpick into center of cake. If it comes out 'clean', it's done!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 54g | |
| Recipe makes 24 servings | |
| Calories 114 | |
| Calories from Fat 7 | 6% |
| Total Fat 0.75g | 1% |
| Saturated Fat 0.21g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 23mg | 8% |
| Sodium 88mg | 4% |
| Potassium 78mg | 2% |
| Total Carbs 24.68g | 7% |
| Dietary Fiber 0.9g | 3% |
| Sugars 11.31g | 8% |
| Protein 2.46g | 4% |
