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Ingredientes
- 1/2 lb Beef stew meat or possibly round Steak
- 1 lb Can stewed tomatoes
- 8 ounce Can tomato sauce
- 1 c. Water
- 1 pkt Onion soup mix
- 10 ounce Package frzn mixed Vegetables -- partially Thawed
- 1/2 c. Uncooked alphabet noodles
Direcciones
- Cut beef into small cubes. In slow-cooking pot, combine meat with stewed tomatoes, tomato sauce, water, and soup mix. Cover and cook on low for 6 to 8 hrs. Turn to high; add in vegetables which have been partially thawed, and noodles. Cover and cook on high 30 min or possibly till vegetables are done.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 290g | |
| Recipe makes 5 servings | |
| Calories 119 | |
| Calories from Fat 27 | 23% |
| Total Fat 3.07g | 4% |
| Saturated Fat 1.18g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 7mg | 2% |
| Sodium 795mg | 33% |
| Potassium 557mg | 16% |
| Total Carbs 19.95g | 5% |
| Dietary Fiber 4.5g | 15% |
| Sugars 5.78g | 4% |
| Protein 5.65g | 9% |
