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Receta Hershey Great American Chocolate Chip Cookies

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Raciónes: 12

Ingredientes

Cost per serving $0.48 view details
  • 2 1/4 c. All-purpose flour
  • 1 tsp Baking soda
  • 1/2 tsp Salt
  • 1 c. Butter softened
  • 3/4 c. Granulated sugar
  • 3/4 c. Light brown sugar packed
  • 1 tsp Vanilla
  • 2 x Large eggs
  • 2 c. Hershey'sr lowfat milk chocolate chips (11.5z pkg)
  • 1 c. Minced nuts optional

Direcciones

  1. Heat oven to 375'. Sift together flour, baking soda and salt. In large mixer bowl, beat butter, granulated sugar, brown sugar and vanilla till creamy. Add in Large eggs; beat well. Gradually add in flour mix, beating well.
  2. Stir inmilk chocolate chips and nuts, if you like. Drop by rounded teaspoonfuls onto ungreased cookie sheet. Bake 9 to 11 min or possibly till lightly browned. Cold slightly; remove from cookie sheet to wire rack. Cold completely. About 6dozen cookies.
  3. Pan recipe: Spread batter in greased 15 1/2 x 10 1/2 x 1-inch jelly roll pan. Bake at 375' for 20 min or possibly till lightly browned. Cold completely; cut into bars. About 4 dozen bars.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 89g
Recipe makes 12 servings
Calories 402  
Calories from Fat 193 48%
Total Fat 22.26g 28%
Saturated Fat 10.8g 43%
Trans Fat 0.0g  
Cholesterol 75mg 25%
Sodium 403mg 17%
Potassium 128mg 4%
Total Carbs 46.88g 13%
Dietary Fiber 1.7g 6%
Sugars 26.54g 18%
Protein 5.61g 9%
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